So...of course the weekend I decide to share my delicious, warm, and comforting Paleo-ish Chili is the same weekend that MTL hit gloriously sunny supra-zero degree weather! That being said, I'm sure the weather this weekend (and apparently for the rest of this week) is just a spring teaser. There . . .
Well HELLOOOOOO blogosphere! Long time, no speak! Firstly, I would like to apologize for my absence. I've been writing/studying for midterms. In fact, today, I was supposed to be writing to you as one who has gloriously (though likely not triumphantly) survived her last midterm period EVER. . . .
Hello again! Welcome back! Second post is going up, and I've chosen a recipe which is very dear to me, Bolognese all'Amelia, or as we call it in my family, Tomeato. (Dad loves the puns. It has rubbed off on me. #sorrynotsorry). You see, I started working on this recipe with my Dad when I was . . .