Paleo-ish

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Paleo-ish Pasta Puttanesca

May 18, 2017

Healthy and deliciously rich and earthy (and complete with a secret ingredient), this is seriously THE BEST Puttanesca you'll ever taste!

Well hi there!  Long time, no see!!!  But don't blame yourself.  It's 100% my fault.  You see, I had to finish the last semester of MY LIFE!!!!!  That's right folks, I'm creeping ever slowly toward the finish line of the he!l that has been my life for nearly 2 years now.  I already have my grades . . .

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2 Comments · Pastas-ish, Recipes, Savoury, Vegan a

Bolognese all’Amelia (a.k.a. Tomeato Sauce) and ‘How to Cut an Onion’

September 5, 2016

Tomeato

Hello again!  Welcome back!  Second post is going up, and I've chosen a recipe which is very dear to me, Bolognese all'Amelia, or as we call it in my family, Tomeato.  (Dad loves the puns.  It has rubbed off on me.  #sorrynotsorry). You see, I started working on this recipe with my Dad when I was . . .

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Leave a Comment · Beef, Paleo, Pastas-ish, Recipes, Savoury

Looking for something delicious?

Well Hi!

Welcome to my pied-à-well...air! My name is Amelia; former pastry chef, and current physiotherapist/CrossFit coach/amateur food blogger and photographer. Here you will find my collection of recipes which I've created or adapted to be dairy-, egg-, (mostly) grain-, corn-, (nearly) nut-free, and oh-so tasty. Actually.

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Recent Posts

  • Bouchon-ish Pumpkin Muffins with Cream Cheese Frosting
  • Paleo-ish Mardi Gras Torte
  • Paleo-ish Poached Pear and ‘Custard’ Tart with Red Wine Syrup
  • Paleo-ish Vegan Mayo Turned Tartar Sauce
  • Skillet Steak with Spring Vegetables and Mint Chimichurri

@paleo-ish.ca

AFFILIATE LINK DISCLOSURE: This site contains affiliate links. This means that if you were to make a purchase through one of these links, I would receive a small percentage of the sale price. More often than not, however, my rationale for placing these affiliate links in my recipes is to give you, the reader, a way to obtain some of the harder-to-find products I use in my recipes. In other words, I'm hoping to help you get to cooking faster!

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